
This machine is amazing. It makes baking, etc… a breeze. No more hand mixing. It’s a bit loud, but otherwise a good buy.
Today's world is full of gadgets no bigger than your palm that can access the internet and play thousands of songs; you can take pictures on the same device and can also call anywhere in the world. In today's modern world, it's hard to imagine that the standing kitchen mixer was once considered cutting edge.
The first known patent for an electric mixer, as stated in the book by Dennis Thompson titled "Antique Electric Mixers", was awarded to Rufus W. Eastman in 1885. The machine was unique because it could be powered by either water or electricity. Herbert Johnston, an engineer, looked at a baker stirring bread dough with an iron spoon in 1908. This is how Johnston came up with the idea for the commercial standing mixer. By 1914, 80-quart commercial mixers were available and were quickly seen as a major labor saving device. The brand name was born when an executive's wife was testing the home version and she declared it to be the best blue stand mixer kitchen aid she had ever had. Ever since then, KitchenAid mixers have been the gold standard in home mixers. Confirming KitchenAid’s advertisement, which declared that its mixer with attachments could “do it all!”, today’s attachments can create pasta, make sausage, crumble food, squeeze citrus, and even produce ice cream.
Between 1928 and 1929, the Chicago Flexible Shaft Company/Sunbeam division patented its version of the standing mixer with two beaters that could be removed. In 1930 the MixMaster was mass produced at a fraction of what a KitchenAid cost. The MixMaster was so popular that the brand ended up being a symbol for any kind of standing mixer, similar to Kleenex being known for any kind of tissues, or adhesive bandages being known as a Band-Aid.
I recollect that my mom had a well made Sunbean MixMaster with an ivory motor cover, a black stand, and a glass bowl with a green color tint. We took pleasure in licking the cake batter off the beaters when the mixing was over, not knowing that the uncooked eggs in the batter were dangerous. A tribute to its longevity is that this is the only mixer I remember my mom using. She also had attachments for it, like a juicer and a food grinder.
After I left home, I had mixers that were all small and hand held, that could mix up a cake mix pretty well with homemade frosting, and occasionally mashed potatoes, but not much else. When my husband and I married he brought with him a Sunbeam MixMaster that was old and was almost just like the one my mom had. His was given to him by his mother.
My mother-in-law's old Sunbeam MixMaster served me well for years. At last, for one of my special birthdays, I requested a beautiful cobalt blue KitchenAid standing mixer with some elaborate accessories. I know that my mixer will be around for years to come, and someday I too will pass it down to someone I love.
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What desserts can I make for the Superbowl! Help please!!?
Hello! I wanna make some desserts for the Superbowl because its me and my family's day to "pig out!" What are some easy or intermediate desserts I can make? I have: - powdered sugar- white granulated sugar- Karo Lite Corn Syrup - a little Marisheno Cherries - Milk Chocolate Chips- Eggs(Jumbo Sized) - Butter(salted) - cinammon - honey blue stand mixer - lemons- oranges- cream of tarter- Vanilla Extract - some red and green frosting- red, blue, green, and yellow, sugar sprinkles- All Purpose Flour- Baking Powder- Baking Soda - Corn Oil- Cornstarch - Pam Butter-Spray- 1 Tablespoon of "Half & Half"- 2 C. Greek Vanilla Yogurt - I do have a little Halloween Candy left over(I also have a 12 sq. Hershey's bar)- 2 "14oz." cans of Carnation "Sweetend Condensed MilkI also have: - a 12 cup muffin tin- spatula, whisk, and skillets- I hope on getting an Ice-cream maker soon(so, I'd appreciated a few icecream, frozen yogurt, or sorbet recipes)- Food Processer- Blender- Rolling Pin- Electric Stand Mixer- ALUMINUM SHEET CAKE PANSSo, what easy or intermediate recipes can I make for my family for the Superbowl?! Thank you!!! :)
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We have a smaller Kitchen Aid mixer that has been excellent for many years, but just not powerfull enough for dough when we wanted to do many pizzas for a large group. I had been reading about this model and decided to give it a try; WOW what a machine this is. It will take care of a large family get together and just about anything that you would want to mix up in large quantities. Great mixer, would recomend to anyone.
I have the KitchenAid mixer…..I’ve used the mixer to make whipped cream…buttercream frosting….focaccia bread….chocolate cookies….pate a croux….AND…..I’m so delighted!!! TYVM KitchenAid and Amazon….(jumping up and down)
plus…the Empire Red it the perfect color!!!
TOTALLY HAPPY!!
KT
i bought this for my mother for her birthday and she loves it. I was bigger than i thought it was but she still loved it and I know is getting my moneys worth out of it!
Was forced to buy a new mixer when my Hamilton Beach could not be repaired because it was too old (35 years). I spent a lot of time reviewing all the KitchenAid mixers until I decided I wanted this one. Then looked around for the best price and found it here. I am a casual baker, but have really enjoyed the ease of using this machine. I can easily double and sometimes triple recipes without any trouble. It is heavy, but once I bring it out for use, it stays out for a while, and I find myself using it more. Bought the colbalt blue because I couldn’t find this model in yellow, but I love it just the same.
You will have this for life. Has wonderful attachments and makes cooking particularly baking easier and with fabulous and consistent results.
My husband ordered this for me for my birthday in the very lovely caviar. I used this well for Halloween, Thanksgiving and Christmas baking. I made I don’t know how many dozens of cupcakes for my daughters birthday party, several standard cakes for Thanksgiving and roughly a dozen cheesecakes for Thanksgiving with no issues what-so-ever. It cleans very easy, looks wonderful on my counter and as the title states, well worth the wait!
Fast Shipping and great product. It is way more powerful than the Artisan series that I first bought. I would advise spending the extra money and getting this one. It is quieter than expected (about like the Artisan) and performs better. I like the extra features like the slow startup and It has not strained like the Artisan did with pizza dough. I look forward to getting the attachments for grain, meat and pasta.
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